
Starter
Golden Sambusas
Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.
"Experience the rich tapestry of Ethiopian cuisine and tradition, shared with every bite."
Nauheimer Str. 10, 60486 Frankfurt am Main, Germany
Please inform our team before ordering – we will carefully consider your needs.
We are happy to help so that your visit remains safe and enjoyable. Please ask us anytime.
Please inform our team before ordering – we will carefully consider your needs.
Black Lion Äthiopische – Eritreisch(Teekur Anbesa) Restaurant
Welcome to Black Lion Äthiopische – Eritreisch (Teekur Anbesa) Restaurant, where the rich tapestry of Ethiopian cuisine comes alive in the heart of Frankfurt. With a proud rating of 4.8, we invite you to experience the warmth of our hospitality and the vibrant flavors of our dishes, each prepared with love and authenticity. Our menu showcases a delightful array of traditional favorites, from injera to savory stews, all crafted using the finest ingredients. Join us for a memorable dining experience that reflects the cultural heritage of Ethiopia and Eritrea, and enjoy a unique culinary journey that celebrates community, flavor, and tradition.
Experience authentic Ethiopian & Eritrean cuisine in a warm and welcoming atmosphere.
📞 Book a TableAuthentic specialties from Eritrea and Ethiopia — beautifully presented, clearly organized, and easy to explore.

Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.

Rich lentils, chickpea stews, and traditional plant-based favorites with depth and warmth.

Tender, aromatic, and full of character — authentic specialties prepared with rich flavor.
A warm and inviting selection of traditional appetizers, prepared with crisp texture and balanced spices.

Crispy pastry filled with vegetables
Traditional pastry filled with lentils
Comforting lentil-based soup
Traditional meat soup with deep flavor
Hearty vegetarian dishes inspired by time-honored recipes and served with authentic East African character.

Traditional chickpea-based dish
A curated selection of exotic vegetarian dishes
Traditional meat specialties prepared with aromatic spices, slow depth, and rich authentic flavor.

Spiced pan-fried lamb
Traditional spicy chicken specialty
Ethiopian-style tartare, delicately seasoned
Spiced dried beef specialty
Traditional minced meat dish, spicy
Traditional minced meat dish, mild
Raw marinated beef, lightly seasoned
A shared selection of traditional dishes for multiple guests
Refreshing classics and light house favorites to complement every dish.

Still or sparkling
Light and refreshing mixed drink


House selection
Ethiopian honey wine
Bottle
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Bottle

Bottle
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| Monday Today | 4:00 – 10:00 PM |
| Tuesday | 4:00 – 10:00 PM |
| Wednesday | Closed |
| Thursday | 4:00 – 10:00 PM |
| Friday | 4:00 – 11:00 PM |
| Saturday | 4:00 – 11:00 PM |
| Sunday | 4:00 – 10:00 PM |
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