
Starter
Golden Sambusas
Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.
"Erleben Sie das reichhaltige Gewebe der äthiopischen Küche und Tradition, das mit jedem Bissen geteilt wird."
Nauheimer Str. 10, 60486 Frankfurt am Main, Germany
Bitte informieren Sie unser Team vor der Bestellung – wir berücksichtigen Ihre Bedürfnisse sorgfältig.
Wir helfen Ihnen gerne, damit Ihr Besuch sicher und angenehm bleibt. Sprechen Sie uns jederzeit an.
Bitte informieren Sie unser Team vor der Bestellung – wir berücksichtigen Ihre Bedürfnisse sorgfältig.
Black Lion Äthiopische – Eritreisch(Teekur Anbesa) Restaurant
Welcome to Black Lion Äthiopische – Eritreisch (Teekur Anbesa) Restaurant, where the rich tapestry of Ethiopian cuisine comes alive in the heart of Frankfurt. With a proud rating of 4.8, we invite you to experience the warmth of our hospitality and the vibrant flavors of our dishes, each prepared with love and authenticity. Our menu showcases a delightful array of traditional favorites, from injera to savory stews, all crafted using the finest ingredients. Join us for a memorable dining experience that reflects the cultural heritage of Ethiopia and Eritrea, and enjoy a unique culinary journey that celebrates community, flavor, and tradition.
Experience authentic Ethiopian & Eritrean cuisine in a warm and welcoming atmosphere.
📞 Tisch reservierenAuthentic specialties from Eritrea and Ethiopia — beautifully presented, clearly organized, and easy to explore.

Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.

Rich lentils, chickpea stews, and traditional plant-based favorites with depth and warmth.

Tender, aromatic, and full of character — authentic specialties prepared with rich flavor.
A warm and inviting selection of traditional appetizers, prepared with crisp texture and balanced spices.

Crispy pastry filled with vegetables
Traditional pastry filled with lentils
Comforting lentil-based soup
Traditional meat soup with deep flavor
Hearty vegetarian dishes inspired by time-honored recipes and served with authentic East African character.

Traditional chickpea-based dish
A curated selection of exotic vegetarian dishes
Traditional meat specialties prepared with aromatic spices, slow depth, and rich authentic flavor.

Spiced pan-fried lamb
Traditional spicy chicken specialty
Ethiopian-style tartare, delicately seasoned
Spiced dried beef specialty
Traditional minced meat dish, spicy
Traditional minced meat dish, mild
Raw marinated beef, lightly seasoned
A shared selection of traditional dishes for multiple guests
Refreshing classics and light house favorites to complement every dish.

Still or sparkling
Light and refreshing mixed drink


House selection
Ethiopian honey wine
Bottle
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| Monday Heute | 4:00 – 10:00 PM |
| Tuesday | 4:00 – 10:00 PM |
| Wednesday | Closed |
| Thursday | 4:00 – 10:00 PM |
| Friday | 4:00 – 11:00 PM |
| Saturday | 4:00 – 11:00 PM |
| Sunday | 4:00 – 10:00 PM |
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