
Starter
Golden Sambusas
Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.
"Savor the rich flavors of Ethiopia in a warm, communal setting."
Birmensdorferstrasse 191, 8003 Zürich, Switzerland
Please inform our team before ordering – we will carefully consider your needs.
We are happy to help so that your visit remains safe and enjoyable. Please ask us anytime.
Please inform our team before ordering – we will carefully consider your needs.
Liyu Ethiopian Restaurant in Zürich
At Liyu Ethiopian Restaurant in Zurich, we invite you to embark on a culinary journey that celebrates the rich flavors and vibrant culture of Ethiopia. With a commitment to authenticity, our passionate team serves up traditional dishes made from the freshest ingredients, including succulent stews and aromatic, spice-infused lentils, all beautifully presented on communal platters. Enjoy the unique experience of eating with your hands, using injera to savor every bite. With a remarkable rating of 4.9, our cozy and welcoming atmosphere makes Liyu the perfect spot for both casual gatherings and special occasions. Come, discover the warmth of Ethiopian hospitality right here in Zurich!
Experience authentic Ethiopian & Eritrean cuisine in a warm and welcoming atmosphere.
📞 Book a TableAuthentic specialties from Eritrea and Ethiopia — beautifully presented, clearly organized, and easy to explore.

Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.

Rich lentils, chickpea stews, and traditional plant-based favorites with depth and warmth.

Tender, aromatic, and full of character — authentic specialties prepared with rich flavor.
A warm and inviting selection of traditional appetizers, prepared with crisp texture and balanced spices.

Crispy pastry filled with vegetables
Traditional pastry filled with lentils
Comforting lentil-based soup
Traditional meat soup with deep flavor
Hearty vegetarian dishes inspired by time-honored recipes and served with authentic East African character.

Traditional chickpea-based dish
A curated selection of exotic vegetarian dishes
Traditional meat specialties prepared with aromatic spices, slow depth, and rich authentic flavor.

Spiced pan-fried lamb
Traditional spicy chicken specialty
Ethiopian-style tartare, delicately seasoned
Spiced dried beef specialty
Traditional minced meat dish, spicy
Traditional minced meat dish, mild
Raw marinated beef, lightly seasoned
A shared selection of traditional dishes for multiple guests
Refreshing classics and light house favorites to complement every dish.

Still or sparkling
Light and refreshing mixed drink


House selection
Ethiopian honey wine
Bottle
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| Monday | 11:30 AM – 2:30 PM, 5:30 – 11:00 PM |
| Tuesday Today | 11:30 AM – 2:30 PM, 5:30 – 11:00 PM |
| Wednesday | 11:30 AM – 2:30 PM, 5:30 – 11:00 PM |
| Thursday | 11:30 AM – 2:30 PM, 5:30 – 11:00 PM |
| Friday | 11:30 AM – 2:30 PM, 5:30 – 11:00 PM |
| Saturday | 1:00 – 11:00 PM |
| Sunday | 1:00 – 11:00 PM |
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