
Starter
Golden Sambusas
Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.
"Experience the rich tapestry of Ethiopian flavors and traditions through shared dining."
Brennerstraße 35, 20099 Hamburg, Germany
Please inform our team before ordering – we will carefully consider your needs.
We are happy to help so that your visit remains safe and enjoyable. Please ask us anytime.
Please inform our team before ordering – we will carefully consider your needs.
Injera Eritrean und Ethiopian Restaurant
Welcome to Injera Eritrean and Ethiopian Restaurant, where the vibrant flavors of East Africa come to life in the heart of Hamburg. With a stellar 4.8-star rating, we pride ourselves on creating an authentic dining experience that celebrates the rich culinary traditions of Ethiopia and Eritrea. Our menu features a delightful array of traditional dishes, each thoughtfully prepared using fresh, high-quality ingredients and spices that evoke the true essence of our culture. From our signature injera to savory stews and vegetarian options, there’s something for everyone to enjoy. Join us for a warm, inviting atmosphere and a taste of East African hospitality that will keep you coming back for more.
Experience authentic Ethiopian & Eritrean cuisine in a warm and welcoming atmosphere.
📞 Book a TableAuthentic specialties from Eritrea and Ethiopia — beautifully presented, clearly organized, and easy to explore.

Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.

Rich lentils, chickpea stews, and traditional plant-based favorites with depth and warmth.

Tender, aromatic, and full of character — authentic specialties prepared with rich flavor.
A warm and inviting selection of traditional appetizers, prepared with crisp texture and balanced spices.

Crispy pastry filled with vegetables
Traditional pastry filled with lentils
Comforting lentil-based soup
Traditional meat soup with deep flavor
Hearty vegetarian dishes inspired by time-honored recipes and served with authentic East African character.

Traditional chickpea-based dish
A curated selection of exotic vegetarian dishes
Traditional meat specialties prepared with aromatic spices, slow depth, and rich authentic flavor.

Spiced pan-fried lamb
Traditional spicy chicken specialty
Ethiopian-style tartare, delicately seasoned
Spiced dried beef specialty
Traditional minced meat dish, spicy
Traditional minced meat dish, mild
Raw marinated beef, lightly seasoned
A shared selection of traditional dishes for multiple guests
Refreshing classics and light house favorites to complement every dish.

Still or sparkling
Light and refreshing mixed drink


House selection
Ethiopian honey wine
Bottle
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Bottle

Bottle
Bottle


| Monday | 12:00 – 9:00 PM |
| Tuesday | 12:00 – 9:00 PM |
| Wednesday | 12:00 – 9:00 PM |
| Thursday Today | 12:00 – 9:00 PM |
| Friday | 12:00 – 10:00 PM |
| Saturday | 12:00 – 10:00 PM |
| Sunday | 12:00 – 9:00 PM |
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