
Starter
Golden Sambusas
Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.
"Scopri il ricco arazzo dei sapori e delle tradizioni etiopi, condivisi in armonia."
Bd Carl-Vogt 7, 1205 Genève, Switzerland
Ti preghiamo di informare il nostro team prima di ordinare: considereremo attentamente le tue esigenze.
Siamo felici di aiutarti affinché la tua visita sia sicura e piacevole. Chiedici pure in qualsiasi momento.
Ti preghiamo di informare il nostro team prima di ordinare: considereremo attentamente le tue esigenze.
Eritrean restaurant (Union Nationale des Travailleurs Erythréens Suisse)
Benvenuti al Ristorante Eritreo, situato nel cuore di Ginevra e orgogliosamente gestito dall'Union Nationale des Travailleurs Erythréens Suisse. Con l'impegno di celebrare le ricche tradizioni culinarie dell'Etiopia, offriamo un'atmosfera accogliente dove ogni piatto è realizzato con passione e autenticità. I nostri chef talentuosi utilizzano solo i migliori ingredienti, creando pasti vibranti e saporiti che riflettono i diversi gusti della cucina eritrea. Con una valutazione straordinaria di 4,7, il nostro ristorante offre non solo un pasto, ma un'esperienza culturale, invitandovi a gustare il calore della nostra ospitalità e la gioia della convivialità. Unitevi a noi per intraprendere un delizioso viaggio attraverso i sapori eritrei che lasceranno un'impressione duratura.
Experience authentic Ethiopian & Eritrean cuisine in a warm and welcoming atmosphere.
📞 Prenota un tavoloAuthentic specialties from Eritrea and Ethiopia — beautifully presented, clearly organized, and easy to explore.

Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.

Rich lentils, chickpea stews, and traditional plant-based favorites with depth and warmth.

Tender, aromatic, and full of character — authentic specialties prepared with rich flavor.
A warm and inviting selection of traditional appetizers, prepared with crisp texture and balanced spices.

Crispy pastry filled with vegetables
Traditional pastry filled with lentils
Comforting lentil-based soup
Traditional meat soup with deep flavor
Hearty vegetarian dishes inspired by time-honored recipes and served with authentic East African character.

Traditional chickpea-based dish
A curated selection of exotic vegetarian dishes
Traditional meat specialties prepared with aromatic spices, slow depth, and rich authentic flavor.

Spiced pan-fried lamb
Traditional spicy chicken specialty
Ethiopian-style tartare, delicately seasoned
Spiced dried beef specialty
Traditional minced meat dish, spicy
Traditional minced meat dish, mild
Raw marinated beef, lightly seasoned
A shared selection of traditional dishes for multiple guests
Refreshing classics and light house favorites to complement every dish.

Still or sparkling
Light and refreshing mixed drink


House selection
Ethiopian honey wine
Bottle
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Bottle

Bottle
Bottle


| Monday Oggi | Closed |
| Tuesday | 6:00 – 11:00 PM |
| Wednesday | 6:00 – 11:00 PM |
| Thursday | 6:00 – 11:00 PM |
| Friday | 6:00 – 11:00 PM |
| Saturday | 6:00 – 11:00 PM |
| Sunday | 6:00 – 11:00 PM |
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