
Starter
Golden Sambusas
Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.
"የኢትዮጵያ ምግብ ውስጥ ያለውን ታላቅ ባህል በግምት በየወንድሜ ጥቅም ይወዳደሩ።"
Rue du Prieuré 3, 1202 Genève, Switzerland
Please inform our team before ordering – we will carefully consider your needs.
We are happy to help so that your visit remains safe and enjoyable. Please ask us anytime.
Please inform our team before ordering – we will carefully consider your needs.
Authentic Eritrean by Hidmona (Ambiance et cuisine érythréenne authentique à Genève)
Welcome to Authentic Eritrean by Hidmona, where the vibrant flavors of Eritrea come to life in the heart of Geneva. Our cozy atmosphere is designed to envelop you in the warmth of Eritrean hospitality, complemented by a menu that celebrates traditional recipes crafted with love. With a 4.7-star rating, we pride ourselves on serving authentic dishes made from fresh, locally sourced ingredients, ensuring each bite transports you to the rich cultural heritage of East Africa. Whether you’re experiencing the communal joy of injera sharing or savoring our aromatic stews, every visit promises a unique culinary journey that delights the senses.
Experience authentic Ethiopian & Eritrean cuisine in a warm and welcoming atmosphere.
📞 Book a TableAuthentic specialties from Eritrea and Ethiopia — beautifully presented, clearly organized, and easy to explore.

Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.

Rich lentils, chickpea stews, and traditional plant-based favorites with depth and warmth.

Tender, aromatic, and full of character — authentic specialties prepared with rich flavor.
A warm and inviting selection of traditional appetizers, prepared with crisp texture and balanced spices.

Crispy pastry filled with vegetables
Traditional pastry filled with lentils
Comforting lentil-based soup
Traditional meat soup with deep flavor
Hearty vegetarian dishes inspired by time-honored recipes and served with authentic East African character.

Traditional chickpea-based dish
A curated selection of exotic vegetarian dishes
Traditional meat specialties prepared with aromatic spices, slow depth, and rich authentic flavor.

Spiced pan-fried lamb
Traditional spicy chicken specialty
Ethiopian-style tartare, delicately seasoned
Spiced dried beef specialty
Traditional minced meat dish, spicy
Traditional minced meat dish, mild
Raw marinated beef, lightly seasoned
A shared selection of traditional dishes for multiple guests
Refreshing classics and light house favorites to complement every dish.

Still or sparkling
Light and refreshing mixed drink


House selection
Ethiopian honey wine
Bottle
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| Monday | 11:00 AM – 3:00 PM, 6:00 – 11:00 PM |
| Tuesday Today | 11:00 AM – 3:00 PM, 6:00 – 11:00 PM |
| Wednesday | 11:00 AM – 3:00 PM, 6:00 – 11:00 PM |
| Thursday | 11:00 AM – 3:00 PM, 6:00 – 11:00 PM |
| Friday | 11:00 AM – 3:00 PM, 6:00 – 11:00 PM |
| Saturday | 11:00 AM – 3:00 PM, 6:00 – 11:00 PM |
| Sunday | Closed |
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