
Starter
Golden Sambusas
Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.
"Vivez l'enrichissante tradition éthiopienne et ses saveurs au Addis Abeba."
Rue de Fribourg 6, 1201 Genève, Switzerland
Please inform our team before ordering – we will carefully consider your needs.
We are happy to help so that your visit remains safe and enjoyable. Please ask us anytime.
Please inform our team before ordering – we will carefully consider your needs.
Addis Abeba
Chez Addis Abeba, nous vous invitons à embarquer pour un voyage culinaire à travers les riches et vibrantes saveurs de la cuisine éthiopienne, en plein cœur de Genève. Avec une atmosphère captivante et un engagement envers l'authenticité, notre restaurant noté 4,7 étoiles se consacre à créer une expérience gastronomique inoubliable. Chaque plat est préparé avec soin en utilisant des épices traditionnelles et des ingrédients frais, mettant en avant l'esprit communal des repas éthiopiens. Que vous soyez un passionné de l'injera ou novice de nos délices, notre équipe chaleureuse et accueillante est là pour faire en sorte que chaque visite soit un moment spécial. Rejoignez-nous pour savourer l'essence de l'Éthiopie !
Experience authentic Ethiopian & Eritrean cuisine in a warm and welcoming atmosphere.
📞 Book a TableAuthentic specialties from Eritrea and Ethiopia — beautifully presented, clearly organized, and easy to explore.

Crispy, flavorful, and warmly spiced — a perfect introduction to the menu.

Rich lentils, chickpea stews, and traditional plant-based favorites with depth and warmth.

Tender, aromatic, and full of character — authentic specialties prepared with rich flavor.
A warm and inviting selection of traditional appetizers, prepared with crisp texture and balanced spices.

Crispy pastry filled with vegetables
Traditional pastry filled with lentils
Comforting lentil-based soup
Traditional meat soup with deep flavor
Hearty vegetarian dishes inspired by time-honored recipes and served with authentic East African character.

Traditional chickpea-based dish
A curated selection of exotic vegetarian dishes
Traditional meat specialties prepared with aromatic spices, slow depth, and rich authentic flavor.

Spiced pan-fried lamb
Traditional spicy chicken specialty
Ethiopian-style tartare, delicately seasoned
Spiced dried beef specialty
Traditional minced meat dish, spicy
Traditional minced meat dish, mild
Raw marinated beef, lightly seasoned
A shared selection of traditional dishes for multiple guests
Refreshing classics and light house favorites to complement every dish.

Still or sparkling
Light and refreshing mixed drink


House selection
Ethiopian honey wine
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| Monday | 10:00 AM – 2:00 AM |
| Tuesday Today | 10:00 AM – 2:00 AM |
| Wednesday | 10:00 AM – 2:00 AM |
| Thursday | 10:00 AM – 2:00 AM |
| Friday | 10:00 AM – 2:00 AM |
| Saturday | 10:00 AM – 2:00 AM |
| Sunday | 10:00 AM – 2:00 AM |
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