1. Ethiopian Food in Athens

Authentic Habesha flavors in Athens: injera, slow-cooked stews, and the coffee tradition.

2. Top Ethiopian & Eritrean Restaurants in Athens

⭐ 4.1 (66)

Axum Ethiopian Restaurant

Ioánnou Drosopoúlou 179-185, Athina 112 55, Greece
694 153 2756
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⭐ 4.1 (66)

Axum Ethiopian Restaurant

Ioánnou Drosopoúlou 179-185, Athina 112 55, Greece
694 153 2756
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⭐ 4.1 (15)

Selam Fiker Ethiopian and Eritrean restaurant

Ioánnou Drosopoúlou 170, Athina 112 55, Greece
694 062 9396
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⭐ 4.1 (15)

Selam Fiker Ethiopian and Eritrean restaurant

Ioánnou Drosopoúlou 170, Athina 112 55, Greece
694 062 9396
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⭐ 4.5 (84)

Enat Guada Habesha

38, Lelas Karagianni 42, Athina 112 57, Greece
694 909 1594
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⭐ 4.6 (69)

Habesha

Spetson 46, Athina 113 62, Greece
695 500 7833
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⭐ 4.8 (146)

Sheger

Agathoupoleos 19, Athina 112 52, Greece
21 0866 2573
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⭐ 4.6 (447)

Lalibela

Naxou 28, Athina 112 56, Greece
21 0865 2495
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⭐ 5.0 (398)

Mesob Ethiopian Restaurant

Agias Zonis 41, Athina 112 56, Greece
694 634 1619
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⭐ 4.9 (1028)

ETHIOPIAN FOOD KIYYAA Cafe & Restaurant

Ioánnou Drosopoúlou 40, Athina 112 57, Greece
21 5545 6394
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3. What to Order (Beginner Guide)

  • Mixed Platter — best for groups and first timers.
  • Doro Wat — traditional spicy chicken stew.
  • Tibs — sizzling sautéed meat.
  • Vegetarian Combo — lentils, chickpeas, greens.
  • Coffee Ceremony — cultural highlight (ask if available).

4. Local Tips in Athens

  • Reserve ahead on weekends.
  • Ask for mild or spicy level if you are sensitive to heat.
  • Sharing platters is part of the experience — order a combo.