1. Ethiopian Food in Genoa
Authentic Habesha flavors in Genoa: injera, slow-cooked stews, and the coffee tradition.
2. Top Ethiopian & Eritrean Restaurants in Genoa
Ristorante Niang La Joie
Via della Maddalena, 34, 16123 Genova GE, Italy
389 912 5097
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⭐ 4.2 (13)
Lamp Fall ristorante senegalese
Via di Prè, 160 rosso, 16126 Genova GE, Italy
388 723 1778
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⭐ 4.4 (164)
El Astillero
Via Walter Fillak, 56, 16151 Genova GE, Italy
351 337 2892
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⭐ 4.6 (410)
Jamila
Via dei Giustiniani, 11, 16123 Genova GE, Italy
010 248 1329
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⭐ 4.3 (82)
Ristorante Serena – Cucina Ecuadoriana
Via Antonio Gramsci, 187 R, 16126 Genova GE, Italy
349 744 2849
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⭐ 4.7 (24)
Chakula Chema
Via XX Settembre, 75r, 16121 Genova GE, Italy
010 897 3000
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⭐ 4.3 (918)
Tierra Nuestra
Salita di S. Paolo, 16, 16126 Genova GE, Italy
010 869 4269
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⭐ 4.6 (26)
Emekus kitchen
Via Umberto Bertolotti, 71r, 16152 Genova GE, Italy
351 006 8541
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3. What to Order (Beginner Guide)
- Mixed Platter — best for groups and first timers.
- Doro Wat — traditional spicy chicken stew.
- Tibs — sizzling sautéed meat.
- Vegetarian Combo — lentils, chickpeas, greens.
- Coffee Ceremony — cultural highlight (ask if available).
4. Local Tips in Genoa
- Reserve ahead on weekends.
- Ask for mild or spicy level if you are sensitive to heat.
- Sharing platters is part of the experience — order a combo.
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